Hosted by
One Straw Society
About this event
2025 Tiny Farm, Big Table Dinners
July 7: 7 Chefs & 7 Courses
$189
3-hour long table experience at One Tiny Farm with live music and garden cocktails available at a cash bar. The dinner will feature 7 courses, each showcasing the creativity of a different local chef.
July 7: Waitlist
Free
If event is sold out, join the waitlist. Tickets DO move, so sign up & cross your fingers!
August 2: Chef Spotlight - Folke Restaurant
$169
Join us for a long table, vegan family style dinner featuring the incredible talents of Colin Uyeda and Pricilla Deo, chefs and owners of (Michelin Recommended!) Folke Restaurant in Vancouver.
August 2: Waitlist
Free
If event is sold out, join the waitlist. Tickets DO move, so sign up & cross your fingers!
August 12: 7 Chefs & 7 Courses
$189
3-hour long table experience at One Tiny Farm with live music and garden cocktails available at a cash bar. The dinner will feature 7 courses, each showcasing the creativity of a different local chef.
August 12: Waitlist
Free
If event is sold out, join the waitlist. Tickets DO move, so sign up & cross your fingers!
August 23: Chef Spotlight - Aldon Ong (Oliver?)...
$169
This ticket is for a long table, family style dinner featuring a collaboration between Aldon Ong, Head Chef of (Michelin Bib Gourmand recognized!) Farmer's Apprentice Restaurant and Oliver Bernardino, Executive Pastry Chef of Wentworth Hospitality Group.
August 23: Waitlist
Free
If event is sold out, join the waitlist. Tickets DO move, so sign up & cross your fingers!
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