Hosted by
Centre CLARK
About this event
Sales closed
VIP MAISON MODÈLE with Marie Brassard and meal by Etna
Omnivore Menu (for 1)
$80
TAPAS : Spanish Tortilla (potato galette) served with homemade aioli, white bean and sage dip, green olive tapenade, crudites, castellano cheese and roasted nuts, focaccia (gluten-free : farinata) | MAIN COURSE : Squash, pear and spinach salad with walnut gremolata and pomegranate vinaigrette, albondigas (meatballs in an almond, white wine and saffron sauce) | DESSERT: Ricotta cake (gluten-free : option Chocolate torte)
Vegetarian Menu (for 1)
$80
TAPAS : Spanish Tortilla (potato galette) served with homemade aioli, white bean and sage dip, green olive tapenade, crudites, castellano cheese and roasted nuts, focaccia (gluten-free : farinata) | MAIN COURSE : Squash, pear and spinach salad with walnut gremolata and pomegranate vinaigrette, caponata (eggplant stew) served with polenta | DESSERT: Ricotta cake (gluten-free : option Chocolate torte)
Omnivore Menu (for 2)
$140
Sold out
This is a group ticket, it includes 2 tickets
TAPAS : Spanish Tortilla (potato galette) served with homemade aioli, white bean and sage dip, green olive tapenade, crudites, castellano cheese and roasted nuts, focaccia (gluten-free : farinata) | MAIN COURSE : Squash, pear and spinach salad with walnut gremolata and pomegranate vinaigrette, albondigas (meatballs in an almond, white wine and saffron sauce) | DESSERT: Ricotta cake (gluten-free : option Chocolate torte)
Vegetarian Menu (for 2)
$140
Sold out
This is a group ticket, it includes 2 tickets
TAPAS : Spanish Tortilla (potato galette) served with homemade aioli, white bean and sage dip, green olive tapenade, crudites, castellano cheese and roasted nuts, focaccia (gluten-free : farinata) | MAIN COURSE : Squash, pear and spinach salad with walnut gremolata and pomegranate vinaigrette, caponata (eggplant stew) served with polenta | DESSERT: Ricotta cake (gluten-free : option Chocolate torte)
Combined Menu (for 2)
$140
Sold out
This is a group ticket, it includes 2 tickets
TAPAS : Spanish Tortilla (potato galette) served with homemade aioli, white bean and sage dip, green olive tapenade, crudites, castellano cheese and roasted nuts, focaccia (gluten-free : farinata) | MAIN COURSE : Squash, pear and spinach salad with walnut gremolata and pomegranate vinaigrette, 1x albondigas (meatballs in an almond, white wine and spanish saffron sauce), 1x caponata (eggplant stew) severd with polenta | DESSERT: Ricotta cake (gluten-free : option Chocolate torte)
Natural red wine
$42
Poderi Cellario, É Rosso Barbera (1L), Piedmonte, 2019
Natural white wine
$42
Castellucimiano, Miano Cataratto ex Lucido (750 ml), Sicile, 2018
Natural orange wine
$42
Valdibella, Sulle Bucce Grillo (750 ml), Sicile 2019
Natural rose wine
$42
Ottomani, Rosato Toscano Sangiovese (750 ml), Toscane, 2019
Delivery
$5
Zones : South-West, Verdun, Downtown | Centre-Sud, Hochelaga | Plateau, Rosemont | Villeray, Parc-Ex, Ahuntsic. WE RESERVE THE RIGHT TO CANCEL YOUR DELIVERY IF YOUR ADDRESS IS FOUND OUTSIDE OUR CIRCUIT. WE WILL NOTIFY YOU IN ADVANCE IF THIS IS THE CASE.
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