Sandwich / Main Options (choose one each):

·       Breaded chicken with herbed mayo and crisp greens on a pretzel style bun

·       Smoked ham, brie, and baked apple chutney on house-made brown bread

·       Roasted vegetable and hummus stack on herbed focaccia (vegan)

Salad Options (choose one to share):

·       Garden Herb Salad – local greens & herbs with a light vinaigrette

·       Roasted Root Vegetable & Herb Salad – roasted carrot, beet, parsnip, potato, fresh herbs

Sides:

·      Locally made chutney or homemade pickles

·       Small artisanal cheese-and-cracker bites

Desserts (choose one):

·       House signature cookie (e.g., brown butter partridgeberry cookie)

·       Blueberry–bakeapple bar

·       Lemon square

Drinks:

·       Lemonade, herbal iced tea, or bottled water

Sandwich / Main Options (choose one each):

·       Breaded chicken with herbed mayo and crisp greens on a pretzel style bun

·       Smoked ham, brie, and baked apple chutney on house-made brown bread

·       Roasted vegetable and hummus stack on herbed focaccia (vegan)

Salad Options (choose one to share):

·       Garden Herb Salad – local greens & herbs with a light vinaigrette

·       Roasted Root Vegetable & Herb Salad – roasted carrot, beet, parsnip, potato, fresh herbs

Sides:

·      Locally made chutney or homemade pickles

·       Small artisanal cheese-and-cracker bites

Desserts (choose one):

·       House signature cookie (e.g., brown butter partridgeberry cookie)

·       Blueberry–bakeapple bar

·       Lemon square

Drinks:

·       Lemonade, herbal iced tea, or bottled water

Premium Mains (choose one each):

·       Lobster Roll – lemon–tarragon mayo, chives, buttered roll

·       House-Made Lox Plate – locally cured salmon, cream cheese, capers, herbs, baguette/focaccia

·       Pickled Calamari & Greens Bowl – calamari, fennel, citrus zest, greens

Salad Options (choose one to share):

·       Garden Herb Salad

·       Roasted Root Vegetable & Herb Salad

Premium Sides:

·       Choice of chutney, mustard pickles, or partridgeberry compote

·       Artisan cheese and cracker selection

·       Optional fresh mini-baguette or focaccia wedges

·       House custom granola bar (seeded, lightly spiced, excellent as a trail snack or “second dessert”)

Premium Desserts:

·       Bakeapple–blueberry pudding

·       Modernized spotted dick with cream

·       Seasonal berry trifle

·       Signature cookie (premium large version)

Drinks:

·       Sparkling berry beverage

·       Mint & honey iced tea

Salad Dressing Options:

For both salads, selections may include:

·       Mustard–maple vinaigrette

·       Lemon–herb dressing

·       Herbed crème fraîche dressing.

·       Olive oil–citrus (for seafood-forward mains)

·      Half-size sandwich (chicken, ham, or veggie)

·      Small Salad (choice of either)

·      Fresh fruit and yogurt cup

·      Signature cookies

·      Small souvenir

·      Juice box or water

Hearty, portable sandwich (choose one):

·      Breaded chicken breast on a pretzel bun with lettuce and light herb mayo

·      Thick-cut smoked ham and cheddar on a hearty brown bread.

·      Roasted vegetable and hummus sandwich on focaccia (vegetarian)

Custom house-made energy bar bars (2, compact, rugged, nutrient-dense)

Choice of 2 cookies or a traditional brownie

Bottled Water or Energy Drink