Bowls of potatoes and other vegetables are arranged on a table in the foreground, with a market stall filled with produce in the background.

Offline

LXCL:Discounted tickets available until 9th September

Early Bird

Full price

Offline teams up with Glasgow Supper Club for a six-course vegan tasting menu celebrating the multiple culinary heritages of Govanhill. Ingredients are sourced from local growers and suppliers across the area. Expect a warm, communal evening inside the pop-up cinema and arts space Offline is fighting to transform &ndash; with every ticket supporting the fundraiser for new, fully accessible toilets. Sample menu:<ul fr-original-style="" style="box-sizing: inherit;"><li fr-original-style="" style="box-sizing: inherit;">Homemade and locally sourced pickles and ferments, artisanal sourdough &amp; lutenica bell pepper relish</li><li fr-original-style="" style="box-sizing: inherit;">Watermelon, almond feta, tomato &amp; cucumber salad with basil oil and micro greens</li><li fr-original-style="" style="box-sizing: inherit;">Savoury fennel doughnut filled with cashew cream cheese, on a marrow, fennel and tomato reduction.</li><li fr-original-style="" style="box-sizing: inherit;">Celeriac galette&nbsp;</li><li fr-original-style="" style="box-sizing: inherit;">Broad bean, watercress, shallot &amp; sumac</li><li fr-original-style="" style="box-sizing: inherit;">Mango sorbet, roast apricot &amp; nankhatai cardamom biscuit crumb</li></ul> Access:&nbsp;The venue is wheelchair accessible however our toilet is not wheelchair accessible (yet!)&nbsp; Dietaries: menu contains nuts, gluten and alliums, substitutions are possible, please contact us before booking: <a fr-original-style="" href="mailto:hello@offline-glasgow.org" style="text-decoration-color: currentcolor; user-select: auto; box-sizing: inherit;" target="_blank">hello@offline-glasgow.org</a>

Hi <span contenteditable="false" data-custom-variable="{{firstname}}" fr-original-class="fr-deletable styled-tag-chip" fr-original-style="" style="color: rgb(42, 42, 196); overflow-wrap: anywhere; user-select: none; background-color: rgb(248, 248, 255); border: 1px solid rgb(191, 191, 255); border-radius: 4px; margin: 0px; padding: 1px 8px; font-size: 11px; display: inline-block; box-sizing: inherit;">First name, Thank you for registering for our Glasgow Supper Club X Offline and supporting the renovation of a new space for visual art and film in Govanhill! See you on Friday 9 October. Offline Glasgowhello@offline-glasgow.org

Offline teams up with Glasgow Supper Club for a six-course vegan tasting menu celebrating the multiple culinary heritages of Govanhill. Ingredients are sourced from local growers and suppliers across the area. Expect a warm, communal evening inside the pop-up cinema and arts space Offline is fighting to transform – with every ticket supporting the fundraiser for new, fully accessible toilets. Sample menu:<ul><li>Homemade and locally sourced pickles and ferments, artisanal sourdough &amp; lutenica bell pepper relish</li><li>Watermelon, almond feta, tomato &amp; cucumber salad with basil oil and micro greens</li><li>Savoury fennel doughnut filled with cashew cream cheese, on a marrow, fennel and tomato reduction.</li><li>Celeriac galette </li><li>Broad bean, watercress, shallot &amp; sumac</li><li>Mango sorbet, roast apricot &amp; nankhatai cardamom biscuit crumb</li></ul> Access: The venue is wheelchair accessible however our toilet is not wheelchair accessible (yet!)  Dietaries: menu contains nuts, gluten and alliums, substitutions are possible, please contact us before booking: <a href="mailto:hello@offline-glasgow.org" target="_blank">hello@offline-glasgow.org</a>

Offline

Glasgow Supper Club

108 Niddrie Rd

Early Bird

£40

Full price

£50