Festive Board Menu
Appetizer
Seasonal Fresh Fruit Cup
A fresh blend of strawberries, red grapes, mandarin oranges, kiwi, and mango, garnished with mint.
⸻
Main Entrée
Slow-Cooked Pulled Pork
or
Tender Pulled Chicken
Slow-prepared and served warm with classic homestyle accompaniments.
Served with:
• Creamy Mashed Potatoes (gravy available upon request)
• Sweet Corn
• Honey Butter Glazed Carrots
⸻
Dessert
Classic White Cake with White Icing
A traditional white cake finished with smooth white icing.
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