NOTE::
When finalizing payment in the Summary, choose "Other," and set it to 0%. Those donation will go to Zeffy instead

Chicken Lamprais (May Contains Egg )

Description

Lamprais is a traditional Sri Lankan–Dutch Burgher dish consisting of fragrant rice cooked in stock, served with a variety of flavorful accompaniments, all wrapped in a banana leaf and baked to perfection. Rich, aromatic, and deeply satisfying, lamprais represents a fusion of cultures and is cherished for its complex flavors and comforting warmth.

Ingredients

• Rice
• chicken
• Brinjal moju (eggplant pickle)
• Seeni sambol (caramelized onion relish)
• Boiled egg
• Cutlet
• Ash plantain
• Banana leaf (for wrapping)

Fish Lamprais (May Contains Egg )

Description

Lamprais is a traditional Sri Lankan–Dutch Burgher dish consisting of fragrant rice cooked in stock, served with a variety of flavorful accompaniments, all wrapped in a banana leaf and baked to perfection. Rich, aromatic, and deeply satisfying, lamprais represents a fusion of cultures and is cherished for its complex flavors and comforting warmth.

Ingredients

• Rice
• Fish
• Brinjal moju (eggplant pickle)
• Seeni sambol (caramelized onion relish)
• Boiled egg
• Cutlet
• Ash plantain
• Banana leaf (for wrapping)

String Hoppers with Dhal Curry & Sambal (May Contain Coconut)

Description

String hoppers are delicate, steamed rice noodles formed into soft nests and served as a staple Sri Lankan meal. This serving of 10 string hoppers is paired with a comforting dhal curry and a flavorful sambol, creating a wholesome and balanced dish that is light, nourishing, and rich in traditional taste.

Ingredients

String Hoppers

• Rice flour
• Water
• Salt

Dhal Curry

• Red lentils (dhal)
• Coconut milk
• Onion
• Garlic
• Curry leaves
• Mustard seeds
• Turmeric powder
• Chili powder
• Salt

Sambol

• Grated coconut
• Red onion
• Chili powder or fresh chilies
• Lime juice
• Salt

Dosa (May contain Eggs)

Description

Dosa is a traditional, thin, and crispy fermented crepe made from rice and lentils. Light yet flavorful, it is cooked to a golden perfection and enjoyed for its delicate crunch and soft interior.

Ingredients

• Rice flour /White Flour
• Urad dal (black gram lentils)
• Water
• Salt
• Oil or ghee (for cooking)
• Egg
• Onion / Dry Chilies

Sambar

Description

Sambar is a hearty and aromatic lentil-based vegetable stew, slow-cooked with spices and tamarind for a rich, tangy flavor. Nutritious and comforting, it pairs perfectly with dosa, offering a balance of taste, warmth, and tradition in every serving.

Ingredients (May contain Coconut )

• Toor dal (pigeon peas)
• Mixed vegetables (carrot, pumpkin, drumstick, onion, tomato, etc.)
• Tamarind
• Sambar powder (blend of spices)
• Mustard seeds
• Curry leaves
• Dry red chilies
• Turmeric powder
• Salt
• Oil
• Water

Plain Hoppers / Egg Hoppers (Contain Eggs and Coconut)

Description
Plain hoppers are traditional Sri Lankan bowl-shaped pancakes made from a lightly fermented rice flour batter enriched with coconut milk. Crispy around the edges and soft at the center, plain hoppers are light, aromatic, and best enjoyed fresh, often paired with curries or sambols.

Ingredients
Rice flour
Coconut milk
Water
Yeast (or natural fermentation)
Sugar
Salt
Oil (for cooking)

Lunu Miris – Chili and Onion Sambal

Description
Lunu Miris is a traditional Sri Lankan chili and onion sambal known for its bold, spicy, and tangy flavor. Made by grinding fresh ingredients together, this vibrant condiment adds heat and depth to any meal and is commonly enjoyed with hoppers, string hoppers, or rice-based dishes.

Ingredients
Red onions
Dried red chilies or chili powder
Salt
Lime juice (or lemon juice)
Tomato

Sri Lankan Chinese Roll (Fish / Chicken)

Description
Sri Lankan Chinese Rolls are crispy, deep-fried savory rolls filled with a spiced fish or chicken mixture blended with vegetables and local seasonings. Popular as a street food and party snack, they are known for their crunchy exterior and flavorful, aromatic filling.

Ingredients
Fish or chicken (cooked and shredded)
Onion
Carrot
Green chilies
Garlic
Ginger
Curry leaves
Soy sauce
Pepper
Salt
Oil (for frying)
Spring roll wrappers

Sri Lankan Fish Bun

Description
Sri Lankan Fish Buns are soft, fluffy bread rolls filled with a mildly spiced fish and onion mixture. Baked to a golden finish, they are a beloved bakery item enjoyed as a snack or light meal.

Ingredients
Bread flour
Yeast
Sugar
Salt
Milk or water
Butter or oil
Fish (cooked and flaked)
Onion
Green chilies
Curry leaves
Pepper
Salt

Sri Lankan Fish Patties

Description
Sri Lankan Fish Patties are golden, crumb-coated pastries filled with a savory spiced fish and potato mixture. Crispy on the outside and soft on the inside, they are a popular snack served at bakeries and special gatherings.
Ingredients
All-purpose flour
Butter or margarine
Water
Salt
Fish (cooked and flaked)
Boiled potato
Onion
Green chilies
Curry leaves
Pepper
Salt
Breadcrumbs
Oil (for frying)

Sri Lankan Fish Fluffy Savory Pastries

Description
Sri Lankan fish fluffy savory pastries are light, layered pastries filled with a rich and mildly spiced fish mixture. Baked until puffed and golden, they are flaky, airy, and full of comforting flavor.

Ingredients
All-purpose flour
Butter or margarine
Water
Salt
Fish (cooked and flaked)
Onion
Green chilies
Curry leaves
Pepper
Salt

Snack Pack – Veggie Option

Description
The Veggie Snack Pack features a selection of popular Sri Lankan vegetarian savory snacks made with fresh vegetables, aromatic spices, and traditional techniques. Crispy, flavorful, and satisfying, this pack is perfect for those seeking a delicious plant-based option while enjoying authentic Sri Lankan flavors.

Includes

• Vegetable Chinese Roll
• Vegetable Patties
• Vegetable Bun
• Vegetable Fluffy Savory Pastry

Ingredients (May contain Dairy and Coconut)
Mixed vegetables (potato, carrot, cabbage, onion, etc.)
All-purpose flour
Rice flour
Coconut milk
Onion
Green chilies
Curry leaves
Garlic
Ginger
Spices
Salt
Oil or butter

Parippu Wade

Description

Parippu wade are traditional Sri Lankan savory lentil fritters, crispy on the outside and soft on the inside. Made from ground lentils blended with spices and herbs, these golden fritters are deep-fried to perfection and enjoyed as a popular snack or accompaniment to meals.

Ingredients

• Red lentils (parippu) / Kadala Parippu (Channa Dhal)
• Onion
• Green chilies
• Curry leaves
• Ginger
• Chili powder
• Salt
• Oil (for deep frying)

One Cup of Watalappan (Contain Coconut & Nuts)

Description

Watalappan is a traditional Sri Lankan dessert made with coconut milk, jaggery, eggs, and warm spices. Rich, creamy, and gently spiced, this custard-like pudding is slow-steamed to achieve its smooth texture and is a beloved sweet treat often served on special occasions.

Ingredients

• Coconut milk
• Jaggery (kithul or palm sugar)
• Eggs
• Cardamom powder
• Nutmeg powder
• Cashew nuts

🥥 Pol Rotti (Coconut Rotti) – Ingredients

• All-purpose flour or wheat flour
• Fresh grated coconut
• Warm water (as needed)
• Salt

🐖 Sri Lankan Black Pork Curry – Ingredients

• Pork (with some fat, cut into pieces)
• Black pepper (coarsely ground)
• Roasted curry powder
• Garlic (crushed)
• Ginger (crushed)
• Red chili powder
• Turmeric powder
• Cinnamon stick
• Cloves
• Pandan leaf
• Curry leaves
• Onion (sliced)
• Tamarind or goraka (for sourness)
• Vinegar (optional, traditional for black curry)
• Salt
• Coconut oil or vegetable oil

🥣 Sri Lankan Dhal Curry – Ingredients

• Red lentils (masoor dhal)
• Coconut milk
• Onion (sliced)
• Garlic (sliced or crushed)
• Green chilies (slit)
• Turmeric powder
• Mustard seeds
• Curry leaves
• Pandan leaf
• Cinnamon stick
• Coconut oil or vegetable oil
• Salt

Every plate served at Taste of Hope carries more than flavor — it carries hope.

While emergency relief has passed, the work of rebuilding continues. Communities affected by cyclone disasters in Sri Lanka are now striving to restore homes, infrastructure, and livelihoods. This next phase of recovery requires sustained support — and that’s where you come in.

Your donation directly supports long-term rebuilding efforts, helping create safer infrastructure, stronger communities, and renewed opportunities for families working toward a stable future. Whether big or small, every contribution becomes part of a collective effort to turn resilience into reality.

Join us in transforming compassion into action.
Support rebuilding. Support recovery. Support hope.

Donate today and be a part of rebuilding Sri Lanka.