A slice of tiramisu dusted with cocoa powder sits on a white scalloped plate with a gold fork, while another piece of cake is blurred in the background.

Italian Cultural Society

General Admission

TiramisuSaturday, November 21, 2026Time: 1-3 pmLocation: Italian Cultural Center6821 Fair Oaks Blvd, Carmichael, CACost: $25 plus a $5 ingredient fee payable at the Center(fee is waived for Italian Cultural Society members)Reservations required: Our cooking instructor, Diana Quilici, has come up with a new dish for our Fall cooking event at the Italian Center. In August she will feature a Roman pasta dish, Pasta Felice.<img src="https://res.cloudinary.com/hxn9dbuhd/image/upload/v1792094052/wysiwyg/kap7amgfbhrt9h70mujg.jpg" style="width: 600px; display: block; vertical-align: top; margin: 5px auto; text-align: center; cursor: pointer; padding: 0px 1px; user-select: none; max-width: 100%; position: relative; box-sizing: inherit;" fr-original-style="width: 600px; display: block; vertical-align: top; margin: 5px auto; text-align: center;" fr-original-class="fr-draggable"> Bring a taste of Italy to your kitchen with our tiramisu-making class! Learn how to create this beloved Italian dessert, from preparing a silky mascarpone cream to layering espresso-soaked ladyfingers and finishing with a delicate dusting of cocoa. We&rsquo;ll share tips for achieving the perfect balance of flavor and texture, along with techniques that make this elegant, no-bake dessert surprisingly simple. Whether you&rsquo;re a beginner or a seasoned home cook, you&rsquo;ll leave ready to impress family and friends with homemade tiramisu.

TiramisuSaturday, November 21, 2026Time: 1-3 pmLocation: Italian Cultural Center6821 Fair Oaks Blvd, Carmichael, CACost: $25 plus a $5 ingredient fee payable at the Center(fee is waived for Italian Cultural Society members)Reservations required: Our cooking instructor, Diana Quilici, has come up with a new dish for our Fall cooking event at the Italian Center. In August she will feature a Roman pasta dish, Pasta Felice.<img src="https://res.cloudinary.com/hxn9dbuhd/image/upload/v1792094052/wysiwyg/kap7amgfbhrt9h70mujg.jpg" style="width:600px;display:block;vertical-align:top;margin:5px auto;text-align:center;padding:0px 1px;max-width:100%" /> Bring a taste of Italy to your kitchen with our tiramisu-making class! Learn how to create this beloved Italian dessert, from preparing a silky mascarpone cream to layering espresso-soaked ladyfingers and finishing with a delicate dusting of cocoa. We’ll share tips for achieving the perfect balance of flavor and texture, along with techniques that make this elegant, no-bake dessert surprisingly simple. Whether you’re a beginner or a seasoned home cook, you’ll leave ready to impress family and friends with homemade tiramisu.

Italian Cultural Society

Learn to Cook: Tiramisu

6821 Fair Oaks Blvd

General Admission

$25

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