A smiling man in a chef's coat and apron stands in front of a textured wall with artwork and bamboo accents.

AAPI Network

Enjoy the full program with access to all main activities.

Premium Experience Donation (10 Seats)

Signature Event Sponsor (1 Spot)

Community Event Sponsor (3 Spots)

Waitlist

Join us for an intimate Off The Menu evening with Chef Thai Dang as we explore Vietnamese flavors, stories, and the people behind the food. Chef Thai Dang is a&nbsp;James Beard-nominated chef known for cooking that draws on his Vietnamese roots. &nbsp;🍽️ Proceeds benefit Rescuing Leftover Cuisine.&nbsp;A national 501(c)(3) that redistributes excess food from businesses to people experiencing food insecurity in cites like Chicago. Founded in 2013 by Robert Lee, it works to end hunger and food waste by connecting donors with local shelters, soup kitchens, and food pantries. This AAPI Network event highlights our mission to uplift AAPI voices by centering a Chicago chef whose work reflects heritage, migration, and community. 💬&nbsp;Reserve your 1 of 10 seats&nbsp;to share a meal, hear Chef Dang&rsquo;s journey, and connect with others who care about AAPI storytelling and culture. Chef Thai Dang Photo credit: Hai Sous

Hi <span contenteditable="false" data-custom-variable="{{firstname}}" fr-original-class="fr-deletable styled-tag-chip" fr-original-style="" style="color: rgb(42, 42, 196); overflow-wrap: anywhere; user-select: none; background-color: rgb(248, 248, 255); border: 1px solid rgb(191, 191, 255); border-radius: 4px; margin: 0px; padding: 1px 8px; font-size: 11px; display: inline-block; box-sizing: inherit;">First name, Thank you for registering for our event and supporting our cause. Your registration greatly helps our mission. 🚀 If you would like to contribute further, contact us to become a volunteer, or talk to your friends about our cause! AAPI Network

Join us for an intimate Off The Menu evening with Chef Thai Dang as we explore Vietnamese flavors, stories, and the people behind the food. Chef Thai Dang is a James Beard-nominated chef known for cooking that draws on his Vietnamese roots.  🍽️ Proceeds benefit Rescuing Leftover Cuisine. A national 501(c)(3) that redistributes excess food from businesses to people experiencing food insecurity in cites like Chicago. Founded in 2013 by Robert Lee, it works to end hunger and food waste by connecting donors with local shelters, soup kitchens, and food pantries. This AAPI Network event highlights our mission to uplift AAPI voices by centering a Chicago chef whose work reflects heritage, migration, and community. 💬 Reserve your 1 of 10 seats to share a meal, hear Chef Dang’s journey, and connect with others who care about AAPI storytelling and culture. Chef Thai Dang Photo credit: Hai Sous

AAPI Network

Off The Menu Series w/ Chef Thai Dang (Chicago, IL)

1800 S Carpenter St

Premium Experience Donation (10 Seats)

$150

Signature Event Sponsor (1 Spot)

$1,000

Community Event Sponsor (3 Spots)

$500

Waitlist

Free

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