Food Strong

LXCL:Includes education, handouts, and vegetables for pickling that you can take home with you!

General Admission

<span fr-original-style='color: rgb(50, 51, 56); font-family: Figtree, Roboto, "Noto Sans Hebrew", "Noto Kufi Arabic", "Noto Sans JP", sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: pre-wrap; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; display: inline !important; float: none;' id="isPasted" style='color: rgb(50, 51, 56); font-family: Figtree, Roboto, "Noto Sans Hebrew", "Noto Kufi Arabic", "Noto Sans JP", sans-serif; font-size: 14px; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: left; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: pre-wrap; background-color: rgb(255, 255, 255); text-decoration-thickness: initial; text-decoration-style: initial; text-decoration-color: initial; float: none; display: inline !important; box-sizing: inherit;'>Come learn how to pickle everyday produce and have a blast! &nbsp;BYO jars, ingredients if you desire, mug for tea, a bowl for soup, and your best jokes and stories. We will share a meal of soup and bread at the end of this event. You will be learning how to pickle or can or make jam with or ferment fruits and vegetables grown in our learning garden and you will take home what you make at the end of the class. Class will be taught by our expert pickler staff members. Come ready to cut up veggies and meet new friends.

Hi <span contenteditable="false" data-custom-variable="{{firstname}}" fr-original-class="fr-deletable styled-tag-chip" fr-original-style="" style="background-color: rgb(248, 248, 255); border: 1px solid rgb(191, 191, 255); border-radius: 4px; color: rgb(42, 42, 196); padding: 1px 8px; font-size: 11px; display: inline-block; margin: 0px; overflow-wrap: anywhere; user-select: none; box-sizing: inherit;">First name, Thank you for registering for our event and supporting our cause. Your registration greatly helps our mission. 🚀 If you would like to contribute further, contact us to become a volunteer, or talk to your friends about our cause! Sara Continenza<a fr-original-style="" href="mailto:info@foodstrong.org" rel="noopener noreferrer" style="text-decoration-color: initial; user-select: auto; box-sizing: inherit;" target="_blank">info@foodstrong.org</a><a fr-original-style="" href="//www.foodstrong.org" rel="noopener noreferrer noopener noreferrer" style="text-decoration-color: initial; user-select: auto; box-sizing: inherit;" target="_blank">www.foodstrong.org</a>&nbsp;

Come learn how to pickle everyday produce and have a blast!  BYO jars, ingredients if you desire, mug for tea, a bowl for soup, and your best jokes and stories. We will share a meal of soup and bread at the end of this event. You will be learning how to pickle or can or make jam with or ferment fruits and vegetables grown in our learning garden and you will take home what you make at the end of the class. Class will be taught by our expert pickler staff members. Come ready to cut up veggies and meet new friends.

Food Strong

Pickle Party

1901 Train Ave

General Admission

$20

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