Hastings Main Street Inc

### Context Profile for Hastings Main Street Inc.

#### 1. Organization Mission & Cause
Hastings Main Street Inc. is dedicated to revitalizing and enhancing the economic and cultural vitality of Hastings, Florida. Their mission focuses on promoting community engagement, supporting local businesses, and preserving the historical character of the area. They aim to create a vibrant downtown that fosters community pride and attracts visitors.

#### 2. Type of Activities
Hastings Main Street Inc. engages in various activities including:
- **Community Events**: Organizing local festivals, markets, and cultural events to bring residents together.
- **Fundraising Campaigns**: Initiatives like the "French Fry Booth" to raise funds for community projects.
- **Training Programs**: Offering training sessions such as the Northeast Florida Regional Board Training to empower local leaders and volunteers.
- **Business Support**: Providing resources and support for local businesses to thrive.

#### 3. Tone of Voice
The tone of voice used by Hastings Main Street Inc. is friendly, community-oriented, and slightly informal. Their communications are welcoming and inclusive, aiming to inspire community involvement and pride. The language is straightforward and accessible, making it easy for residents to engage with their initiatives.

#### 4. Emoji Usage
Hastings Main Street Inc. does use emojis in their communications, albeit sparingly. For instance, they included a location emoji (📍) in their recent email campaign to highlight event details. This suggests a casual and modern approach to communication, appealing to a broad audience while maintaining clarity.

#### 5. Key Facts
- **Founding Info**: Specific founding details are not available on the website, but the organization appears to be well-established in the community.
- **Scale**: The organization has a total of 35 forms and has conducted 5 email campaigns, indicating an active engagement with their audience.
- **Impact Metrics**: While specific metrics are not detailed, the organization’s activities suggest a focus on community engagement and support for local businesses.
- **Volunteer Info**: The organization likely relies on volunteers for events and training programs, although specific details are not provided on the website.

#### 6. Writing Guidelines
- **Style**: Use a friendly and approachable tone that encourages community involvement.
- **Language**: Keep language simple and direct, avoiding jargon to ensure accessibility.
- **Engagement**: Incorporate calls to action that invite community members to participate in events and initiatives.
- **Visual Elements**: Consider using emojis sparingly to enhance engagement without overwhelming the message.
- **Personalization**: Utilize personalization in communications, such as addressing recipients by name, to foster a sense of connection.

This context profile provides a comprehensive understanding of Hastings Main Street Inc., enabling AI assistants to generate tailored and effective content that resonates with the organization’s mission and audience.

Please note that your fee includes 6.5% sales tax (base price is $75)

Taste of Hastings Family Style Dinner

Join us Saturday from 5–9 p.m. for an unforgettable Family-Style Dinner celebrating the farm-to-table journey. The evening begins with a cocktail hour from 5–6 p.m., followed by a four-course dining experience hosted by Chef Hari Pulapaka of the Global Cooking School, featuring the talents of:<ul><li style="box-sizing:inherit">Hari Pulapaka (Global Cooking School, Host Chef)</li><li style="box-sizing:inherit">Michael Lugo (Viva Hospitality)</li><li style="box-sizing:inherit">Josh Agan (Routes: Culinary Travels)</li><li style="box-sizing:inherit">Natasha Olivero (Viva Hospitality)</li><li style="box-sizing:inherit">Matt Brown (AsadoLife)</li></ul>During dinner, enjoy Farm to Diner, via Chef—an intimate panel discussion on the journey from farm to table. Moderated by Lauren Titus of Edible Northeast Florida and Chef Hari Pulapaka, the conversation features local farmers, including Angela TenBroeck of World Aquaponics and industry expert Mike Stowers of Saturiwa Trading Company, sharing insights on the ingredients behind each dish. Tickets are $75 and include cocktail hour, a four-course dinner, live entertainment, and an evening celebrating the flavors and farmers of Hastings.

Dear <span contenteditable="false" data-custom-variable="{{firstname}}" fr-original-class="fr-deletable styled-tag-chip " fr-original-style style="background-color:rgb(248, 248, 255);border:1px solid rgb(191, 191, 255);border-radius:4px;color:rgb(42, 42, 196);padding:1px 8px;font-size:11px;display:inline-block;margin:0px;overflow-wrap:anywhere;user-select:none;box-sizing:inherit">First name , Thank you for your ticket purchase to the Cabbage, Potato and Bacon Festival Family Style Dinner! We're thrilled to have you join us for what promises to be an extraordinary celebration of culinary delights. Should you have any questions or require further assistance, feel free to email theteam@hastingsfl.org, and our dedicated team of volunteers will be delighted to assist you. We're looking forward to welcoming you to the Cabbage, Potato and Bacon Festival and sharing an unforgettable experience! Best Regards, Sallie O'Hara, Executive DirectorJena Dennis, Board Chair<a href="mailto:theteam@hastingsfl.org" style="text-decoration-color:initial;user-select:auto;box-sizing:inherit">theteam@hastingsfl.org</a><a href="https://hastingsfl.org" style="text-decoration-color:initial;user-select:auto;box-sizing:inherit">www.HastingsFL.org</a>

Join us Saturday from 5–9 p.m. for an unforgettable Family-Style Dinner celebrating the farm-to-table journey. The evening begins with a cocktail hour from 5–6 p.m., followed by a four-course dining experience hosted by Chef Hari Pulapaka of the Global Cooking School, featuring the talents of:<ul><li>Hari Pulapaka (Global Cooking School, Host Chef)</li><li>Michael Lugo (Viva Hospitality)</li><li>Josh Agan (Routes: Culinary Travels)</li><li>Natasha Olivero (Viva Hospitality)</li><li>Matt Brown (AsadoLife)</li></ul>During dinner, enjoy Farm to Diner, via Chef—an intimate panel discussion on the journey from farm to table. Moderated by Lauren Titus of Edible Northeast Florida and Chef Hari Pulapaka, the conversation features local farmers, including Angela TenBroeck of World Aquaponics and industry expert Mike Stowers of Saturiwa Trading Company, sharing insights on the ingredients behind each dish. Tickets are $75 and include cocktail hour, a four-course dinner, live entertainment, and an evening celebrating the flavors and farmers of Hastings.

Hastings Main Street Inc

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2025 Cabbage, Potato Bacon Festival Family Style Dinner SOLD OUT!

301 N Main St

Taste of Hastings Family Style Dinner

US$79.90