Jessica and Ezra Glass, owners and creators of Design and Build firm Atelier Verre, will be opening doors to their most recent project in Georgetown for a private showing and hosting dinner for four. "

Dinner for two and a bottle of wine from Reverie, A Michelin-starred Georgetown neighborhood gem, Reverie is an intimate, transportive dining experience from award-winning chef Johnny Spero. Hidden in a Georgetown alleyway, Spero has redefined luxury in a comfortable, inviting atmosphere, showcasing masterful culinary creativity alongside upbeat music and minimalist decor. Simultaneously indulgent and charmingly casual, the restaurant invites guests to bring a sense of curiosity, while leaving their troubles at the door.

Apéro is a modern French restaurant and champagne and caviar bar with one of the most extensive caviar and champagne selections on the East Coast. With four sommeliers on staff to guide guests through its wide-ranging list, it has earned a coveted spot in the Michelin Guide for both 2022 and 2023 and was recognized among the top 10 champagne programs in the US by Comte de Champagne/Champagne Bureau USA in 2023, earned a Wine Spectator Best of Award (2024), is one of Wine Enthusiast’s “Forward 50 Restaurants 2024,” and won a RAMMYS award for Wine Program of the Year(2024). The owner and beverage director is Advanced Sommelier, Elli Benchimol, and the Executive Chef is Jenn Castaneda-Jones.

Grace Street Coffee: Specialty, local, and high-quality” is how Adam Hong, COO of Grace Street Coffee Roasters, would describe the coffee shop. This independent, locally owned coffee company roasts all coffee in-house at their roasting facility next door. The cafe sells over thirteen different and seasonal coffees from all over the world. They also offer different blends, such as the 3210 House Blend, in honor of their prior location on 3210 Grace St.

La Boheme is an intimate and playful tasting room tucked away in a historic Georgetown row house above Michelin Guide listed Apéro. Each seasonal menu is inspired by the works of an artist. The current “artist in residence” is Quentin Tarantino, through September. The owner is Advanced Sommelier, Elli Benchimol, and the Executive Chef is Jenn Castaneda-Jones, formerly of Marcel’s.

Original artwork donated by local artist Kiril Jeliazkov. https://kirilism.com/about-kiril/ *Pictured artwork is a representative sample of previous work only

Haircut & Style + Oribe Treatment by Ji at Karma by Irwin Gomez. http://www.karmaerwingomez.com/

Dog clean and cut in your home by Jessie Marrero of Groom My Pet.

A private, guided, custom tour of Washington DC for a total of four people through Tiber Creek Tours. https://tibercreektoursdc.com/

A basket of treat for your pup from Doggy Style. https://www.doggystylebakery.com/